BeNa Culture Collection
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| Culture medium | Yeast extract: 3.0, malt extract: 3.0, glucose: 10.0, casein peptone: 5.0, agar: 20.0,pH:6.2±0.2(25 ℃) |
| Subculture procedure | When using this standard, move to room temperature to be completely dissolved, shake evenly, use after instantaneous centrifugation, try to avoid repeated freezing and thawing. |
| Growth conditions | 30 ℃;48-72h; aerobic; |
| Storage conditions | -80 ℃ |
| Safety level | 1 |
| application | It is suitable for qualitative and quantitative research and analysis of Cryptococcus neoformans, verification and evaluation of measurement methods and laboratory quality control. |
| Sharing mode | Public welfare sharing |
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