BeNa Culture Collection
info@bncc.com
| Culture medium | BNCC363070 |
| Description | Tryptic Soy Agar (TSA) |
| Composition | Tryptone:15.0g, Soy Peptone:5.0g, NaCl:5.0g, Agar:15.0g, pH:7.3±0.2(25℃) |
| Storage conditions | -80℃ |
| Sharing mode | Public welfare sharing |
Escherichia coli WM3064(Escherichia coli WM3064)
BNCC395800
Streptococcus sp. Grouping strain H60R(Streptococcus sp. Grouping strain H60R)
BNCC395802
Lactobacillus taiwanensis M9-1(Lactobacillus taiwanensis M9-1)
BNCC395799
Burkholderia pyrrocinia 2327(Burkholderia pyrrocinia 2327)
BNCC395783
Burkholderia cenocepacia YC40(Burkholderia cenocepacia YC40)
BNCC395737
Azotobactervinelandii(Azotobactervinelandii)
BNCC395776
Pseudomonas sp DNA standard
BNCC394015
Pseudomonas brenneri DNA standard
BNCC393974
Mycobacterium asiaticum DNA lab quality control
BNCC393628
Aspergillus fumigatus DNA lab quality control
BNCC393620
Human mastadenovirus F reference (Chemical inactivation) (Strongly positive)
BNCC393615
pGM1192
BNCC393601
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