Salmonella enterica serovar Orangeburg|392802 |BNCC

BeNa Culture Collection

BNCC > Microbial strain > Salmonella enterica serovar Orangeburg
Salmonella enterica serovar Orangeburg-BNCC
Salmonella enterica serovar Orangeburg-BNCC
Salmonella enterica serovar Orangeburg-BNCC
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  • Salmonella oranienburg-BNCC
  • Salmonella oranienburg-BNCC
  • Salmonella oranienburg-BNCC

Salmonella oranienburg

  • Price： $ 172
  • number：BNCC392802
  • MPs：
    Colony diameter: 1-2 mm; circular, with neat, opaque edges; grayish-white upper surface; central elevation; smooth, moist texture; Gram-negative (red); bacillus; purity: pure
  • Packing：Freeze dried pellet; Agar Slant; Bacterial suspension; Agar plate
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Salmonella oranienburg
Culture medium BNCC352239
Description Nutrient Agar
Composition Peptone:10.0g, Beef Extract Powder:3.0g, NaCl:5.0g, Agar:15.0g, pH:7.3±0.1(25℃)
Growth conditions 37°C; 18-24h; aerobic;
Subculture procedure ① Prepare 1-2 plates as above; ② Open in a safety cabinet, cauterize the top with an alcohol lamp, then quickly add sterile water to rupture it. Break it into pieces using forceps; ③ Pipette 0.5mL sterile water into the freeze-dried vial. After fully dissolving the bacterial powder, dispense approximately 200μL onto each of two plates and spread evenly; ④ Incubate plates under specified conditions until colonies emerge.
Storage conditions 2-8°C
Safety level 2
morphology Colony diameter: 1-2 mm; circular, with neat, opaque edges; grayish-white upper surface; central elevation; smooth, moist texture; Gram-negative (red); bacillus; purity: pure
Sharing mode Public welfare sharing
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