Lactobacillus fermentum|356193 |BNCC

BeNa Culture Collection

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Lactobacillus fermentum-BNCC
Lactobacillus fermentum-BNCC
Lactobacillus fermentum-BNCC
  • BNCC
  • Lactobacillus fermentum-BNCC
  • Lactobacillus fermentum-BNCC
  • Lactobacillus fermentum-BNCC

Lactobacillus fermentum

  • Price： $ 223
  • number：BNCC356193
  • MPs：
    Size: 1-2mm Shape: Circular Edge: Neat Transparency: Opaque
  • Packing：Bacterial suspension
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Essential Information Related Products
Lactobacillus fermentum
Culture medium BNCC352238
Description MRS agar medium
Composition Peptone:10.0g, Beef Extract Powder:8.0g, Yeast Powder:4.0g, Glucose:20.0g, MgSO4:0.2g, CH3COONa:5.0g, C6H8O7.(NH4)2:2.0g, K2HPO4:2.0g, MnSO4:0.04g, Tween 80:1.0g, Agar:14.0g, pH:5.7±0.2(25℃)
Growth conditions 37°C; 18-24h; aerobic;
Subculture procedure ① Prepare 1 test tube containing 5–10 mL liquid medium and 2 plates; ② Open in a safety cabinet, flame the top with an alcohol lamp, then quickly add sterile water to break it; shatter with forceps; ③ Pipette 0.5 mL liquid medium into a freeze-dried vial, dissolve completely, then return to the liquid test tube and mix thoroughly; ④ Pipette 0.2mL of the bacterial suspension onto a Agar plate and spread evenly. Repeat twice to obtain two plates; ⑤ Incubate all liquid tubes and plates under the specified conditions. The culture is ready for use once the bacterial strain grows.
Storage conditions Store at 4°C, protected from light.
Safety level 1
morphology Size: 1-2mm Shape: Circular Edge: Neat Transparency: Opaque
Sharing mode Public welfare sharing
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