Yellow basket shaped bacteria|149973 |BNCC

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Yellow basket shaped bacteria-BNCC
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  • Talaromyces flavus-BNCC

Talaromyces flavus

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  • number：149973
  • Form：
    Spread and grow, produce yellow spores, irregular edges, opaque, yellow on the front, brown on the back, rough surface, dry texture
Standard strain Quantitative strain DNA extraction
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Talaromyces flavus
Subculture procedure ① Prepare 2 plates; ② Open the safety cabinet, burn the top with an alcohol lamp, quickly drip sterile water to break it, and then use tweezers to crush it; ③ Take 0.5mL of sterile water and pour it into the freeze-drying tube. After fully dissolving, mix well; ④ Transfer 0.2mL of bacterial suspension into a plate, apply evenly, and repeat twice to obtain two plates; ⑤ Place all the plates under the above cultivation conditions, and once the strains grow, they can be used.
Growth conditions 25 ℃; 5-7 days; Aerobic;
Storage conditions 2-8 ℃
Safety level 1
morphology Spread and grow, produce yellow spores, irregular edges, opaque, yellow on the front, brown on the back, rough surface, dry texture
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