BeNa Culture Collection
info@bncc.com
| Culture medium | BNCC372404 |
| Description | Reinforced Clostridial Medium (RCM) |
| Composition | Yeast Extract:3.0g, Beef Infusion Powder:10.0g, Glucose:5.0g, Pancreatic Digest of Casein:10.0g, NaCl:5.0g, Soluble Starch:1.0g, L-Cysteine Hydrochloride(C3H7NO2S.HCl):0.5g, CH3COONa:3.0g, Agar:0.5g, pH:6.8±0.1(25℃) |
| Growth conditions | 37 ℃; 18-24h; anaerobic |
| Subculture procedure | ① Prepare one 18mm test tube of liquid medium, approximately 10mL (placed in anaerobic environment for 24 hours of deoxygenation in advance); ② Dissolve the Frozen vials in a water bath (fungi at 30 ℃, bacteria at 37 ℃) and shake rapidly to dissolve; ③ Wipe the outer wall of the Frozen vial with an alcohol swab for disinfection, and then transfer it to a safe cabinet for operation; ④ Unscrew the cap of the tube, aspirate all the dissolved solution, pour it into the liquid culture medium of the test tube, and place the liquid test tube under the specified culture conditions. If the bacterial solution is turbid or there is a large amount of bacterial growth at the bottom, it can be used. |
| Storage conditions | -80 ℃ |
| Safety level | 2 |
| morphology | G+ (blue-violet), bacillus, purity: pure |
| Sharing mode | Public welfare sharing |
Biochemical Identification Kit for Plesiomonas shigelloides(Biochemical Identification Kit for Plesiomonas shigelloides)
BNCC390163
Biochemical Identification Kit for Alcaligenes faecalis(Biochemical Identification Kit for Alcaligenes faecalis)
BNCC390167
KMS11(KMS11)
BNCC340591
TJ905(TJ905)
BNCC339987
OCI-AML-5(OCI-AML-5)
BNCC341619
NCI-H2286(NCI-H2286)
BNCC342561