Apple black rot fungus|122200 |BNCC

BeNa Culture Collection

Apple black rot fungus-BNCC
  • BNCC
  • Valsa mali Miyabe & G. Yamada-BNCC

Valsa mali Miyabe & G. Yamada

Literatures(1)
  • Price: $ 186
  • number:BNCC122200
  • MPs:
    Migratory growth, filamentous, front white, light color, purity: pure
Essential Information References Related Products
Valsa mali Miyabe & G. Yamada
Culture medium BNCC352250
Description Comprehensive PDA agar
Composition Potato Infusion Powder:10.0g, Glucose:20.0g, KH2PO4:3.0g, MgSO4.7H2O:1.5g, Thiamine:0.008g, Agar:15.0g, pH:6.0±0.2(25℃)
Growth conditions 25-28 ℃, 5-7 days, aerobic
Subculture procedure ① Prepare 1-2 plates as mentioned above; ② After disinfecting the inclined surface of the test tube, open it in the safety cabinet; ③ Cut small square blocks of 0.5 × 0.5cm2 using a sterile inoculation hoe and inoculation shovel (see attached page); ④ Place the small square block flat on the center of the Agar plate and onto the surface of the agar; ⑤ Cultivate the flat Agar plate under the above cultivation conditions, and the strain can be used once it grows.
Storage conditions 2-8 ℃
Safety level 1
morphology Migratory growth, filamentous, front white, light color, purity: pure
Sharing mode Public welfare sharing
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