Milk Bacillus|132573 |BNCC

Price： $ 149
number：BNCC132573
MPs：
The colony diameter is 1-4mm, circular, with irregular edges, opaque, gray white on the front, flat in shape, rough on the surface, dark on the surface, dry in texture, easy to pick up, G - (red), Bacillus, purity: pure (the cells are rod-shaped, Gram staining positive, negative or variable, and move with peri flagella. There are elliptical spores inside the enlarged cyst, and no soluble pigments on nutrient agar.)
Packing：Freeze dried pellet; Agar Slant; Bacterial suspension; Agar plate

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Paenibacillus lactis

Culture medium	BNCC352239
Description	Nutrient Agar
Composition	Peptone:10.0g, Beef Extract Powder:3.0g, NaCl:5.0g, Agar:15.0g, pH:7.3±0.1(25℃)
Growth conditions	37 ℃; 18-24h; aerobic
Subculture procedure	① Prepare 1-2 of the above plates; ② Open the safety cabinet, burn the top with an alcohol lamp, quickly drip sterile water to break it, and then use tweezers to crush it; ③ Take 0.5mL of sterile water and transfer it into a freeze-drying tube. After fully dissolving the bacterial powder, transfer it into two plates, each Agar plate containing about 200 μ L, and apply evenly; ④ Place the petri dish under the above cultivation conditions for cultivation, and once the bacterial strain grows, it can be used.
Storage conditions	2-8 ℃
Safety level	1
morphology	The colony diameter is 1-4mm, circular, with irregular edges, opaque, gray white on the front, flat in shape, rough on the surface, dark on the surface, dry in texture, easy to pick up, G - (red), Bacillus, purity: pure (the cells are rod-shaped, Gram staining positive, negative or variable, and move with peri flagella. There are elliptical spores inside the enlarged cyst, and no soluble pigments on nutrient agar.)
Sharing mode	Public welfare sharing