BeNa Culture Collection
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| Culture medium | BNCC352254 |
| Description | BBL agar medium |
| Composition | Peptone:15.0g, Glucose:20.0g, Yeast Extract Powder:2.0g, Soluble Starch:0.5g, NaCl:5.0g, L-Cysteine:0.5g, Tomato Infusion Powder:5.0g, Liver Infusion Powder:2.0g, Tween 80:1.0mL, Agar:20.0g, pH:7.0±0.1(25℃) |
| Growth conditions | 37 ℃; 3-4 days; anaerobic |
| Subculture procedure | ① Prepare two of the abovementioned agar plates (pre-placed in an anaerobic environment for 24 hours for oxygen removal).② Surface-sterilize the ampoule vial, then open it inside a biological safety cabinet. Flame the top of the vial with an alcohol burner, and immediately apply a drop of sterile water to crack it. Then, use forceps to carefully break it open.③ Aspirate 0.5 mL of sterile water (pre-placed in an anaerobic environment for 24 hours for oxygen removal) and inject it into the lyophilized vial. Thoroughly resuspend the bacterial powder. Then, transfer the suspension onto the two prepared plates, 200 μL per Agar plate, and spread evenly.④ Incubate the plates under the specified culture conditions mentioned above. The bacterial strain is ready for use once growth is observed. |
| Storage conditions | 2-8 ℃ |
| Safety level | 1 |
| morphology | The colony diameter is 1-2mm, circular, with neat edges, milky white on the front, raised in the middle, smooth surface, bright surface, moist texture, no pigment, G+(blue purple), Bacillus, purity: pure |
| Sharing mode | Public welfare sharing |
Escherichia coli WM3064(Escherichia coli WM3064)
BNCC395800
Streptococcus sp. Grouping strain H60R(Streptococcus sp. Grouping strain H60R)
BNCC395802
Lactobacillus taiwanensis M9-1(Lactobacillus taiwanensis M9-1)
BNCC395799
Burkholderia pyrrocinia 2327(Burkholderia pyrrocinia 2327)
BNCC395783
Burkholderia cenocepacia YC40(Burkholderia cenocepacia YC40)
BNCC395737
Azotobactervinelandii(Azotobactervinelandii)
BNCC395776